Recipe of Any-night-of-the-week Fig Cake

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Before you jump to Fig Cake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle demands. When our work day is complete, most people do not wish to go to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. If you are persistent you'll get all of the activity and healthy food you need. Here are some very simple ways to get healthy.

When you go grocery shopping, be smart about it. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. Think for a minute: you don't want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to get home immediately and have something beneficial. Your kitchen should be stored with healthy foods and ingredients. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of activities that you can do to get wholesome. Extensive gym visits and narrowly defined diets are not always the answer. You can do small things every day to improve upon your health and lose weight. Being smart when you choose your food and activities is where it begins. A good amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about reducing your weight. It is more about making your body as strong as it can be.

We hope you got insight from reading it, now let's go back to fig cake recipe. You can have fig cake using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Fig Cake :

• Take 2 of Eggs (separate the yolks and whites).
• Provide 100 grams of Butter or margarine (brought to room temperature).
• Prepare 100 grams of Sugar.
• Prepare 100 grams of Flour.
• Provide 5 of Figs.

Instructions to make Fig Cake :

• Rinse the figs and cut into 6 equal pieces; they taste better when they are cut thickly.
• Whisk the butter, stir in the sugar, then add the egg yolks and mix until evenly combined.
• Sift in the flour and combine it with a rubber spatula (mix it almost to paste-like consistency).
• Whip the egg whites into a meringue in a separate bowl. Fold half of the meringue and into the Step 2 batter. Add the rest of the meringue and gently fold it in.
• Pour the batter into the cake mold, flatten the surface and arrange the figs on top. It's best to place as many figs as possible. Bake it in the oven at 180℃ for 30 minutes or until golden brown.
• You can see from this angle that the figs are cut rather thickly.
• This cake is typically made with apricots, but it is also delicious with prunes or figs. Peaches are too watery and apples are too dry for this cake.
• Slightly unripe fruits are more suited for this cake than the ripe ones.
• This is the prune version. Purple prunes become a pretty pink color as shown in the photo here.

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Steps to Make Ultimate Arugula with caramelised figs in a parmesan nest

Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Arugula with caramelised figs in a parmesan nest recipe here. We also have wide variety of recipes to try.

Before you jump to Arugula with caramelised figs in a parmesan nest recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going much more green.

Start with exchanging the light bulbs. Do this for the entire house, not only the kitchen. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to arugula with caramelised figs in a parmesan nest recipe. You can cook arugula with caramelised figs in a parmesan nest using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Arugula with caramelised figs in a parmesan nest :

• Provide 1 bunch of arugula.
• Get 3-4 of dry figs.
• You need of lemon juice.
• Use 1-2 tbsp of sugar.
• Provide of grated parmesan.
• Take of fig balsamic vinegar.
• You need of black and white sesame seeds.
• Use 2 tbsp of katiki cheese (soft curd cheese).
• You need of Dill, finely chopped.
• Provide of oil.

Instructions to make Arugula with caramelised figs in a parmesan nest :

• Cut the figs into slices and place them in a small pot with the sugar, a little lemon juice and a little water (about 1/4 cup).
• Boil everything together until the figs are caramelised.
• Oil a non-stick pan and spread the parmesan. When it starts to melt remove the pan from heat, remove the parmesan and place it immediately over an upturned bowl so that it is shaped like a nest.
• Beat the balsamic vinegar with oil at a 1 to 2 ratio in the blender until you have an incorporated mixture.
• Cut the arugula into small pieces.
• Place the parmesan nest that you have made, on a plate.
• Toss the arugula with the balsamic vinegar mixture in a bowl and then put it in the parmesan nest.
• Place the caramelised figs on top and sprinkle with sesame seeds.
• At the side of the plate, place 2 tbsp of katiki and garnish with dill.

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Steps to Prepare Ultimate Fig Compote

Hello everybody, welcome to my recipe page, if you're looking for Fig Compote recipe, look no further! We provide you only the perfect Fig Compote recipe here. We also have wide variety of recipes to try.

Before you jump to Fig Compote recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be pleased to discover that becoming healthy doesn't have to be hard. With practice you can get all of the nutrients and the exercise that you need. Here are some very simple ways to get healthy.

Make smart decisions when shopping for groceries. When you make wise choices at the grocery store, your meals will get healthier automatically. Think for a second: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home immediately and have something great. Make sure that what you have at home is healthy. By doing this, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of activities that you can do to get wholesome. Not all of them require fancy gym memberships or restricted diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart when you choose your food and actions is where it begins. Trying to get in as much physical exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You need to help make your body as strong it can be.

We hope you got insight from reading it, now let's go back to fig compote recipe. To make fig compote you need 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Fig Compote :

• You need 750 grams of Figs (stems removed).
• Provide 250 grams of Sugar.
• Provide 100 of to 150 ml Water.

Instructions to make Fig Compote :

• Wash the figs and discard the stem ends. Add in a pan and cover with sugar. Make sure the figs don't fall apart.
• Swirl in the water and simmer over low-medium heat gently so that the figs don't fall apart.
• I simmered with with an otoshibuta or drop lid made with a scrunched up aluminum foil with several holes poked in it. This also helps remove any scum from the surface.
• When there's almost no moisture left and it has taken on a syrupy consistency, it's done. Transfer to a storage container. It will keep for a while in the refrigerator!
• Add to plain yogurt instead of jam, mix the fig into the yogurt and enjoy. It's pretty sweet, so one fig is enough!

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Recipe of Homemade Stuffed figs and dates with cheese / nuts

Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Stuffed figs and dates with cheese / nuts recipe here. We also have wide variety of recipes to try.

Before you jump to Stuffed figs and dates with cheese / nuts recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to stuffed figs and dates with cheese / nuts recipe. You can cook stuffed figs and dates with cheese / nuts using 4 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Stuffed figs and dates with cheese / nuts :

• You need Handful of semi dried figs.
• Use Handful of dates.
• Prepare of Cheeses: blue cheese, cheddar cheese,.
• Get 1 of orange peels, candied.

Instructions to make Stuffed figs and dates with cheese / nuts :

• It’s pretty easy. Gently pull the dates and figs apart and stuff each date or fig with nuts, cheese or candied orange peels.
• And Bon appetite

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Step-by-Step Guide to Make Quick Garlic Shrimp enchiladas flour tortillas

Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Garlic Shrimp enchiladas flour tortillas recipe here. We also have wide variety of recipes to try.

Before you jump to Garlic Shrimp enchiladas flour tortillas recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already know that, to achieve true health, your diet needs to be sensible and wholesome and you need to get a good amount of exercise. However, we do not always have the time or the power that this type of lifestyle requires. When our work day is finished, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you are conscientious you'll get all of the activity and healthy food choices you need. Here are some of the best techniques to be healthy and balanced.

Drink water, not other drinks. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Using them for your only source of hydration, however, is dumb. When you decide on water more than other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend exclusively on water consumption.

There are many things you can do to become healthy. Intensive gym visits and directly defined diets are not always the solution. You can do small things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Trying to get in as much physical activity as possible is another. Remember: being healthy isn’t just about reducing your weight. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to garlic shrimp enchiladas flour tortillas recipe. To cook garlic shrimp enchiladas flour tortillas you need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Garlic Shrimp enchiladas flour tortillas :

• You need 2 lb of Salad shrimp.
• Provide 4 clove of Garlic freshly pressed.
• Provide 1/2 tsp of Black pepper ground.
• Prepare 3 tbsp of Butter/margarine.
• Provide 1/2 medium of White onion diced (optional).
• Get 20 of Soft taco tortillas.
• Use 28 oz of Green sauce/salsa verde.
• Prepare 1 1/2 lb of Monterey jack cheese, grated.
• You need 2 large of Tomato diced.
• You need 1 cup of Green onion diced.
• Provide 4 oz of Black olives sliced.
• Prepare 1 of Sour cream (optional but recommended).

Steps to make Garlic Shrimp enchiladas flour tortillas :

• This recipe serves 8 people. You can reduce all ingredients by half to serve 4-5 people. Preheat oven to 350
• Saute shrimp, pepper, garlic (and optional white onion) in a large skillet over medium/high heat about 7 minutes. Drain juice. Add 7 ounces of the green sauce, 2 tbsp butter/margarine and reduce heat to low. Cover. Stirring occasionally.
• Separate tortillas and run each tortilla under tap water, both sides, then place all tortillas in a ziplock bag. Do not seal bag. Place bag in microwave and *defrost* at 1 pound setting for 2 minutes, flipping bag over after 1 minute. Check tortillas for softness. If they will not roll easy, defrost for additional time. Remove shrimp from heat.
• Grease 2 medium baking pans with the last of the butter/margarine so enchiladas don't stick. Spoon 4 tbsp or more of shrimp mix into each tortilla, sprinkle lightly with grated cheese, roll and place crease side down in baking pan. Repeat until pans are full.
• Smother top of enchiladas with green sauce, cheese, tomatoes, green onions and olives. Cover with aluminum foil and bake in oven for 17-20 minutes. Remove from oven.
• Allow to cool, uncovered, for 7 minutes. Add sour cream and enjoy!

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