Easiest Way to Make Favorite Veg Thai Curry

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We hope you got benefit from reading it, now let's go back to veg thai curry recipe. You can have veg thai curry using 19 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Veg Thai Curry:

  1. Prepare of coconut milk.
  2. Take of bell pepper.
  3. Take of carrot.
  4. Prepare of Green peas.
  5. Prepare of cottage cheese(paneer).
  6. Use of Sweet corn.
  7. Provide of coconut oil.
  8. Take of Thai curry paste.
  9. Get of tsbsp soya sauce.
  10. Prepare of red chilli.
  11. Get of turmeric.
  12. Prepare of ginger.
  13. Prepare of garlic paste.
  14. Prepare of lemon juice.
  15. Provide of soaked cashews.
  16. Prepare of cumin powder.
  17. Prepare of pepper.
  18. Use of jaggery.
  19. Provide of Salt.

Steps to make Veg Thai Curry:

  1. Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste..
  2. In a pan take oil + Thai paste and sauté well for 2 minutes..
  3. Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes.
  4. Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice..

Vegetables in Thai Red Curry with Sweet Potato Noodles. Butternut Squash in Fresh Green Curry. Thank you for a great recipe! Also, Thai Kitchen red curry paste is certified vegan. Vegan Thai green curry is a classic Thai crowd pleaser prepared without any animal products yet with the depth of flavour of the original.

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